Shift Manager - Now Hiring
We're looking for friendly and welcoming individuals who enjoy providing pleasant and courteous service to our guests, at one of our busiest Sonic Drive-Ins! It never gets dull here! Our team has a passion for everything Sonic! Do you want to share in that passion? Come join our team!As a Restaurant Assistant Manager, you are one of the leaders of a million-dollar business.
Perform hands-on work to train employees, respond to guests needs and model appropriate behaviors within the restaurant.
You will help provide the overall leadership for the team, recognize, and motivate all employees, and coach and train the team for operational excellence.
What else is in it for you? A lot!Compensation range:
$16.
50 to $22.
00The Perks (They're Sonic Good)Competitive payPaid time offOpportunities for career development and growthMentoring and leadership development programYour Day in the LifeAssist in running the restaurant with confidence, deliver fast and effective solutionsHelp lead with integrity and live the culture of Sonic Drive-In every dayCreate an oasis for guests by welcoming them with a smile and delivering world-class customer serviceBuild trust within your team, recognize a job well-doneFollow Sonic's operational policy and proceduresAssist to train, and manage restaurant team members and shift managersIdentify and foster talent in your team, develop high performers for promotionFollow inventory control procedures and guidelinesAssist with scheduling, labor management, and local restaurant marketingLead with a culture of food safety that exceeds company standards in food quality, food safety practices, and cleanlinessWhat You Bring to the TableMinimum of one year of management and/or leadership experienceMust be at least 18 years oldSense of humor and an ability to effectively delegate responsibility and motivate a teamConflict resolution skills required, as well as excellent verbal, written communication, and organizational skillsAbility to work 30-40 hours per week within our operating hours, with the flexibility to work variable shifts throughout the week (starting as early as 6 am, and working until as late as 12AM)Position may include walking, bending, twisting, reaching, stooping, kneeling, crouching, pushing, pulling, or moving objects up to 55 poundsCertain other physical requirements may apply, as reasonably applicable in a standard kitchen/restaurant environmentDriving may be needed for this position, so a valid driver's license is required, must have reliable transportationSalary:
$18 per hour.
Estimated Salary: $20 to $28 per hour based on qualifications.
Perform hands-on work to train employees, respond to guests needs and model appropriate behaviors within the restaurant.
You will help provide the overall leadership for the team, recognize, and motivate all employees, and coach and train the team for operational excellence.
What else is in it for you? A lot!Compensation range:
$16.
50 to $22.
00The Perks (They're Sonic Good)Competitive payPaid time offOpportunities for career development and growthMentoring and leadership development programYour Day in the LifeAssist in running the restaurant with confidence, deliver fast and effective solutionsHelp lead with integrity and live the culture of Sonic Drive-In every dayCreate an oasis for guests by welcoming them with a smile and delivering world-class customer serviceBuild trust within your team, recognize a job well-doneFollow Sonic's operational policy and proceduresAssist to train, and manage restaurant team members and shift managersIdentify and foster talent in your team, develop high performers for promotionFollow inventory control procedures and guidelinesAssist with scheduling, labor management, and local restaurant marketingLead with a culture of food safety that exceeds company standards in food quality, food safety practices, and cleanlinessWhat You Bring to the TableMinimum of one year of management and/or leadership experienceMust be at least 18 years oldSense of humor and an ability to effectively delegate responsibility and motivate a teamConflict resolution skills required, as well as excellent verbal, written communication, and organizational skillsAbility to work 30-40 hours per week within our operating hours, with the flexibility to work variable shifts throughout the week (starting as early as 6 am, and working until as late as 12AM)Position may include walking, bending, twisting, reaching, stooping, kneeling, crouching, pushing, pulling, or moving objects up to 55 poundsCertain other physical requirements may apply, as reasonably applicable in a standard kitchen/restaurant environmentDriving may be needed for this position, so a valid driver's license is required, must have reliable transportationSalary:
$18 per hour.
Estimated Salary: $20 to $28 per hour based on qualifications.
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